More from this Author
Found 4 books by Ann Halm (Editor)
Managing Front Office Operations
by Michael L. Kasavana, Richard M. Brooks, Ann Halm (Editor)
Managing Hospitality Human Resources
by Robert H. Woods, Ann Halm (Editor)
Managing Housekeeping Operations
by Margaret M. Kappa, Ann Halm (Editor)
Training for the Hospitality Industry
by Lewis C. Forrest, Ann Halm (Editor)